Old Fashioned
2 oz bourbon, 1 sugar cube (or 1 tsp simple), 2 dashes Angostura, orange peel. Stir over ice.
The cocktail collection
70+ cocktails, built to spec.
A working reference of every drink our bartenders build. Mix and match to design your event menu — or let us craft a custom one. You provide the spirits; we provide the proof.
Taste
70 drinks
Whiskey & Bourbon
Stirred, spirit-forward, timeless.
Manhattan
2 oz rye, 1 oz sweet vermouth, 2 dashes Angostura. Stir, up, brandied cherry.
Whiskey Sour
2 oz bourbon, 1 oz lemon, 0.75 oz simple, egg white (optional). Shake, strain, bitters.
Boulevardier
1.5 oz bourbon, 1 oz Campari, 1 oz sweet vermouth. Stir, orange peel.
Paper Plane
0.75 oz each: bourbon, Aperol, Amaro Nonino, lemon. Shake, up.
Gold Rush
2 oz bourbon, 0.75 oz honey syrup, 0.75 oz lemon. Shake, rocks.
Mint Julep
2.5 oz bourbon, 0.5 oz simple, 8 mint leaves. Muddle mint, crushed ice.
Sazerac
2 oz rye, 1 sugar cube, Peychaud's, absinthe rinse. Stir, lemon peel.
New York Sour
2 oz rye, 1 oz lemon, 0.75 oz simple, red wine float.
Kentucky Mule
2 oz bourbon, 0.5 oz lime, ginger beer. Copper mug, mint.
Whiskey Smash
2 oz bourbon, 0.75 oz lemon, 0.75 oz simple, mint, lemon wedges muddled.
Vodka
Clean, crowd-pleasing, endlessly mixable.
Moscow Mule
2 oz vodka, 0.5 oz lime, 4 oz ginger beer. Copper mug, lime.
Cosmopolitan
1.5 oz citrus vodka, 1 oz cranberry, 0.5 oz Cointreau, 0.5 oz lime. Shake, up.
Espresso Martini
1.5 oz vodka, 1 oz coffee liqueur, 1 oz fresh espresso, 0.25 oz simple. Shake hard, up.
Vodka Martini
2.5 oz vodka, 0.5 oz dry vermouth. Stir or shake, olive or twist.
Lemon Drop
2 oz citrus vodka, 0.75 oz lemon, 0.5 oz Cointreau, 0.5 oz simple. Sugar rim.
Bloody Mary
1.5 oz vodka, 3 oz tomato, lemon, Worcestershire, Tabasco, salt and pepper. Build, celery.
Sea Breeze
1.5 oz vodka, 3 oz cranberry, 1 oz grapefruit. Build over ice.
Vodka Soda Splash
2 oz vodka, soda, splash cranberry or grapefruit, lime.
Watermelon Cooler
1.5 oz vodka, 2 oz fresh watermelon, 0.5 oz lime, mint. Shake.
White Russian
2 oz vodka, 1 oz coffee liqueur, 1 oz cream. Build, rocks.
Gin
Botanical and bright — from crisp to floral.
Gin & Tonic
2 oz gin, 4 oz tonic, lime. Build, lots of ice.
Negroni
1 oz each: gin, Campari, sweet vermouth. Stir, orange peel.
Tom Collins
2 oz gin, 1 oz lemon, 0.75 oz simple, soda. Tall, cherry.
Aviation
2 oz gin, 0.5 oz maraschino, 0.25 oz creme de violette, 0.75 oz lemon. Up.
French 75
1 oz gin, 0.5 oz lemon, 0.5 oz simple, top Champagne. Flute, twist.
Bee's Knees
2 oz gin, 0.75 oz honey syrup, 0.75 oz lemon. Shake, up.
Southside
2 oz gin, 0.75 oz lime, 0.75 oz simple, mint. Shake, up.
Last Word
0.75 oz each: gin, green Chartreuse, maraschino, lime. Shake, up.
Gimlet
2 oz gin, 0.75 oz lime, 0.75 oz simple. Shake, up.
Garden Spritz
1.5 oz gin, 0.5 oz elderflower, cucumber, soda. Tall, refreshing.
Tequila & Mezcal
Agave-forward, from fresh to smoky.
Margarita
2 oz tequila, 1 oz lime, 0.75 oz Cointreau, 0.25 oz agave. Salt rim.
Spicy Margarita
2 oz tequila, 1 oz lime, 0.75 oz agave, 2 jalapeno slices muddled. Tajin rim.
Paloma
2 oz tequila, 0.5 oz lime, grapefruit soda, pinch salt. Tall.
Tommy's Margarita
2 oz tequila, 1 oz lime, 0.5 oz agave. Shake, rocks.
Mezcal Mule
2 oz mezcal, 0.5 oz lime, ginger beer. Smoky twist on the mule.
Oaxaca Old Fashioned
1.5 oz tequila, 0.5 oz mezcal, agave, mole bitters. Stir, orange peel.
Ranch Water
2 oz tequila, 0.5 oz lime, Topo Chico. Tall, light, crushable.
Naked & Famous
0.75 oz each: mezcal, Aperol, yellow Chartreuse, lime. Up.
Frozen Margarita
2 oz tequila, 1 oz lime, 0.75 oz triple sec, blend with ice.
Rum
Tropical, easygoing, built for celebration.
Daiquiri
2 oz white rum, 1 oz lime, 0.75 oz simple. Shake, up.
Mojito
2 oz white rum, 1 oz lime, 0.75 oz simple, mint, soda. Muddle, tall.
Mai Tai
2 oz aged rum, 0.5 oz orange curacao, 0.25 oz orgeat, 0.75 oz lime. Crushed ice.
Dark 'n' Stormy
2 oz dark rum, ginger beer, 0.5 oz lime. Tall, float the rum.
Pina Colada
2 oz rum, 1.5 oz coconut cream, 1.5 oz pineapple. Blend, pineapple wedge.
Painkiller
2 oz dark rum, 4 oz pineapple, 1 oz orange, 1 oz coconut cream. Nutmeg.
Hurricane
2 oz rum, 2 oz passion fruit, 1 oz orange, 0.5 oz lime, grenadine.
Rum Punch
2 oz rum, pineapple, orange, splash grenadine, lime. Batch-friendly.
Hemingway Daiquiri
2 oz rum, 0.5 oz maraschino, 0.75 oz lime, 0.5 oz grapefruit.
Bubbles & Aperitivo
Effervescent openers and toasts.
Aperol Spritz
3 oz Prosecco, 2 oz Aperol, 1 oz soda. Wine glass, orange.
Mimosa
Equal parts Champagne and orange juice. Flute.
Bellini
2 oz peach puree, top Prosecco. Flute.
Kir Royale
0.5 oz creme de cassis, top Champagne. Flute.
Champagne Cocktail
Sugar cube, 2 dashes Angostura, top Champagne, lemon twist.
Hugo Spritz
2 oz elderflower, mint, lime, top Prosecco and soda. Refreshing.
Sgroppino
Lemon sorbet, 1 oz vodka, top Prosecco. Blended, dessert-like.
St-Germain Spritz
2 oz elderflower, 3 oz Prosecco, soda. Light and floral.
Zero-Proof
Every guest gets a great drink.
Virgin Mojito
Lime, mint, simple, soda. All the fresh, none of the rum.
No-Groni
Zero-proof aperitivo, zero-proof gin, soda. Bittersweet, orange.
Cucumber Cooler
Cucumber, lime, mint, soda, splash simple. Crisp.
Shirley Temple
Ginger ale, splash grenadine, cherry. A classic.
Berry Spritz
Muddled berries, lemon, soda, sparkling water. Bright.
Faux Fashioned
Zero-proof whiskey alternative, bitters, orange, simple. Stirred.
Ginger Citrus Fizz
Ginger syrup, lemon, orange, soda. Zippy and warming.
Pom Paloma
Pomegranate, grapefruit soda, lime, salt rim.
P&P Signatures
Our originals — and the template for a drink designed just for your event.
The Provision
The house signature, designed per event. A copper-hued bourbon sour with honey, lemon, and a whisper of smoked bitters.
The Speakeasy
Rye, sweet vermouth, coffee liqueur, orange bitters. Dark, elegant, stirred.
The Rottweiler
Mezcal, agave, lime, and a chili-copper rim. Bold with a bite.
Copper Mule
The mule, our way — vodka or bourbon, house ginger, fresh lime, copper mug.
Provisions Punch
The crowd-pleaser batch: rum, pineapple, citrus, a float of grenadine.
Planning your menu
Four to six drinks, not forty.
- A great event menu is four to six cocktails, not forty. Pick one or two signatures, a couple of crowd classics, one bubbles option, and always a zero-proof choice.
- Batch the crowd-pleasers. Punches and spritzes can be pre-batched for fast service at large events — ask us what scales well.
- Balance the bar. A whiskey drink, a vodka or gin drink, a tequila or rum drink, and a mocktail covers almost every guest.
- You buy the spirits. Once your menu is set, we send an exact shopping list with quantities based on your guest count — no guesswork, no waste.
- Specs are standard pours. Our BASSET-certified bartenders build to these recipes for consistency, and adjust to taste on request.